Comments on: Freeze Dried Garlic

By: jack duke

jack duke — Wed, 21 Sep 2022 08:24:07 +0000

Just bought today 9/20/22 my jar says 1 tsp dried = 1tsp fresh, jar contains 45 cloves.

By: BEA

BEA — Thu, 28 Jul 2022 20:47:24 +0000

It’s my opinion that garlic makes every dish better. Litehouse’s Freeze Dried Garlic is my favorite to use – full of flavor AND it’s NON GMO. Yes please!

By: Kimberly lewis

Kimberly lewis — Fri, 22 Jul 2022 19:55:22 +0000

I prefer frozen herbs over anything when I can’t find fresh. Then I found Litehouse, freeze dried! They are wonderful. Great in stews, casseroles, even in my air fryer & pressure, steamer pot.
Way to go!
Kimberly Lewis

By: Matt Weber

Matt Weber — Thu, 07 Jul 2022 15:41:38 +0000

In reply to marilyn. Thank you for reaching out to us about our Instantly Fresh garlic. One jar of Litehouse garlic has the equivalent of 45 cloves inside, so it’s important to be careful not to add too much. 1 clove of whole garlic is considered to be equivalent to approximately ½ teaspoon minced.

By: Bill Graff

Bill Graff — Tue, 05 Jul 2022 04:03:19 +0000

I have a small rice cooker in my wood shop. I accidentally found this when I was looking for jarred garlic. I was instantly happy.
I have used this in beef, chicken, vegetables, eggs and rice or noodle recipes. It’s pretty self explanatory. It’s freeze dried. It’s needs a little liquid. I usually wait until about 15 minutes before the food is done to add. This stops it from burning. If the dish is a little dry, I’ll add some water or sauce when I add the garlic. I find it not to be as strong as fresh but still very good. I also use the ginger and Italian Herbs. These products are great when you don’t have a real kitchen or a refrigerator. They have also allowed me to bring a more fresh flavor to my back packing meals. It’s amazing how a few freeze dried products can make cooking in unusual ways so tasty and enjoyable. Thanks.

By: marilyn

marilyn — Sat, 14 May 2022 18:10:48 +0000

I agree with Michelle — how much dried garlic equals 1 clove of fresh? 1/2 teaspoon?

By: Michelle

Michelle — Fri, 06 May 2022 19:59:41 +0000

It would be very helpful to have the measurement provided for the freeze dried: clove equivalency!!!!! Could not find on the label!

By: Matt Weber

Matt Weber — Thu, 03 Feb 2022 20:14:18 +0000

In reply to Jodi.

Hello Jodi,

We’re sorry to hear of this. Can you please provide us with the lot code information on the jars and an address to mail you replacement coupons to use in store?

Thank you for reaching out to us about this matter.

By: Jodi

Jodi — Wed, 02 Feb 2022 12:57:26 +0000

I have been using this garlic for years, my store stopped carrying it so I know order it from another store because we love it so much. I recently ordered two jars and they smell and taste like mildew. I didn’t realize at first it ruined my entire meal, when I smelled it the mildew smell was very strong. I opened the second jar it smelled the same. For now I will use fresh garlic.

By: Leigh

Leigh — Tue, 27 Jul 2021 22:43:48 +0000

This garlic is AMAZING! It’s way better than the jarred stuff. The flavor is as good as fresh. I’ve used it in everything from sauce to salad dressing. It’s gone in slow cooker meals and baked. It’s worked well on fish on the stove top. I can’t imagine going back to dried minced garlic!